Chinese Food
All Recipes
Sweet potato with Matcha
I've grown a lot of grass recently. I like it very much. The filling made by myself is very enough. It's delicious. There are peas, dried cranberries and peanuts in the Matcha and sweet potato. The bread is soft and wrapped with thick stuffing. ... ...
Improved Babao porridge
This time, it's more delicious than the eight treasures before
Health preserving milk and purple rice porridge
Nutritious and healthy congee. It is more convenient and quick to use electric rice cooker
Suzhou pearl glutinous rice balls
Pearl glutinous rice ball is a delicacy. The main materials for making it are meat, long grain glutinous rice, carrot, black fungus, lettuce, etc. The ingredients can be adjusted by yourself. This time, I added lotus root powder. -
Steamed glutinous rice rolls with bacon
Preserved pork and glutinous rice is a delicious famous dish of Han nationality, belonging to Hunan cuisine. Today, I don't use any other materials. I just use the perfect combination of bacon and glutinous rice. I'm wrapping it with flour to ma... ...
Crystal lollipop
I was attracted when I saw this kind of lollipop for the first time. I felt so cute. I couldn't bear to eat it. Today I finally pulled the grass once. It's still very simple. As long as I have patience to succeed once, there is no problem.
Youth League (2 ways)
It's misty and rainy in the south of the Yangtze River. The wormwood is green. Sitting by the river, I can smell the rising spring water. Now there are all kinds of recipes for green dumplings on the Internet. Some friends are often confused. Sh... ...
Pumpkin glutinous rice paste
Pumpkin is one of our daily dishes. It has the effect of reducing blood sugar, reducing blood pressure, expelling toxin, nourishing the face, strengthening the spleen and stomach. It contains carbohydrates, carotene and vitamin C, vitamin E, cal... ...
[Beima food] delicious salty brown
This taste is my favorite from childhood. It's also my family's favorite. My family love eating zongzi very much. So every year, I'm looking forward to the Dragon Boat Festival coming soon. I remember when I was in college, my mother sent me zon... ...
Salted egg with glutinous rice
I'm greedy.
Sweet glutinous rice and sugar lotus root / sugar lotus root
I like sweet lotus root best. Sprinkle sesame seeds on it. It's delicious.
Wheat straw juice of salted egg yellow meat pine green group food safety most important peach love nutritionist private chef
Salted egg, yellow meat, pine and Green League. Shanghai has to line up to buy them. Since I found that the meat pine is too greasy to buy it, I made it by myself. Today, I made salted egg yolk and meat pine stuffing. I made my own green dumplin... ...
Wormwood green regiment
It's the time to eat green dumplings once a year again. I've loved them since I was a child. I used to eat them made by my elders. This year, I picked wormwood to make three kinds of wormwood green dumplings: bean paste, egg yolk meat pine, minc... ...
Sweet potato cookies
Cookies are probably the first cookies made by people who touch baking. Cookies made with good butter can't be compared with those on the market. Today, this cookie is a kind of biscuit with a bit of Chinese and Western flavor. It's filled with ... ...
Ningbo lard dumpling
Ningbo lard dumpling is a classic famous Chinese food. It belongs to Zhejiang cuisine. Spring Festival. Food for Lantern Festival. It is made of white sugar, lard, glutinous rice, black sesame, sweet osmanthus, etc. It has the characteristics of... ...
Pumpkin cake with red bean sauce
I make a beautiful nutritious breakfast for my family every day. This kid likes it best. And it's basically healthy and simple without sugar.
